Monthly luncheons are held the third Wednesday of each month.

They are happy occasions with a variety of guest speakers, opportunities to socialise and meet the
Society’s members and are open to guests.
They include a light, two course lunch with coffee/tea – wine is available for purchase.
At least three times a year we have formal luncheons to commemorate Australia’s history –
January – Australia Day
June – The Commemoration of Pioneer Women
October – Governor Arthur Phillip’s Birthday

Lunches 11.30 for 12 noon
(Bookings and payment required 7 days before each function)

For all luncheon bookings please call Joy on 0417 217 963

Please advise any food allergies or special dietary requirements

LUNCHEON CALENDAR

 

 

Upcoming Events

WPS Annual General Meeting

17 September 2025

Macquarie Room, RACA at 11am for 11.15 start.

GUEST SPEAKER:
Jim Haynes OAM

"The Big Book of Australian Yarns and amazing true stories"

There are tall stories from the bush, yarns from our colourful colonial past and more modern times, railway stories, sporting legends and many other things you never knew about our amazing history and the people who made it — men and women whose.

Jim Haynes OAM is an Australian writer, entertainer, broadcaster, humourist, songwriter and historian. In 2016 he received a Medal of the Order of Australia for service to the performing arts.

Lunch at 11.30am for 12.00 noon.

$70 for WPS Members and $75 for Guests
A cash bar is available for wine and soft drink.

Please RSVP by Sunday 14 September 2025
To book please contact Joy on 0417 217 963

Upcoming Events

Commemoration of Governor Arthur Phillip's Birthday

Wednesday 15 October 2025

Macquarie Room, Royal Automobile Club, 89 Macquarie Street, Sydney

Lunch 11.30am for 12 noon

Cost $70 for WPS members and $75 for guests

Guest speaker

Dr Christopher Reynolds

Australian historian, author and political philosopher

Bookings

Please contact Mrs Joy Dean by text or phone 0417 217 963

Direct Debit BSB 032 003 Account Number 980 266 with your name as reference

Please RSVP by Sunday evening 12 October 2025

Also please inform of any dietary requirements and seating preference